House prep · Infusion
Beeswax Gin
- Yield
- About 1 liter
- Shelf life
- 3 months
- Storage
- Room temperature
Ingredients
- 1 liter London dry gin
- 28 g beeswax
Method
- 1Vacuum-seal and sous vide at 136°F for thirty minutes (or melt the wax into the gin in the microwave a minute at a time). Chill, then strain through a coffee filter.
Used in 1
Pouring…