House prep · Mixer
Smoked Olive Brine
- Yield
- 750 ml
- Shelf life
- 30 days
- Storage
- Refrigerated
Ingredients
- 750 ml olive brine
- Hickory chips, for smoking
Method
- 1Use a cocktail smoker to fill the empty space in the brine bottle with hickory smoke, seal and rest for an hour. Plain olive brine works in a pinch, just less smoky.
Used in 1
Pouring…