House prep · Infusion
Hibiscus-Raspberry Mezcal
- Yield
- 750 ml
- Shelf life
- 6 months
- Storage
- Room temperature
Ingredients
- 750 ml mezcal
- 5 hibiscus-raspberry tea bags
Method
- 1Steep the tea bags in the mezcal thirty minutes. Squeeze them out, remove, stir and rebottle.
Used in 1
Pouring…