House prep · Infusion
Fig Sweet Vermouth
- Yield
- 750 ml
- Shelf life
- 2 to 3 weeks
- Storage
- Refrigerated
Ingredients
- 750 ml sweet vermouth
- 10 to 15 dried figs, sliced
Method
- 1Add the figs to a jar with the vermouth and infuse in the refrigerator for 1 to 2 weeks. Strain out the figs and rebottle.
Used in 1
Pouring…