House prep · Syrup
Pomegranate Syrup (1:1)
- Yield
- About 2 cups
- Shelf life
- 2 weeks
- Storage
- Refrigerated
Ingredients
- 8 oz pomegranate juice
- 8 oz unrefined sugar
- 1 oz pomegranate molasses
- 0.25 oz orange flower water
Method
- 1Shake the juice and sugar until dissolved. Add the molasses and shake again, then the orange flower water.
Used in 1
Pouring…