House prep · Mixer

Filthiest Martini Brine

Yield

About 600 ml

Shelf life

2 weeks

Storage

Refrigerated

Ingredients

• 500 g pitted Castelvetrano olives
• 350 ml water
• 25 g kosher salt
• 5 ml rice vinegar
• 4 g roasted garlic powder
• 3 g MSG
• 1 g dashi powder

Method

1. 1Blend on high until smooth, then strain.