House prep · Mixer
Vanilla Malted Whip
- Yield
- About 5 cups
- Shelf life
- 2 days
- Storage
- Refrigerated
Ingredients
- 4 cups heavy cream
- 1 cup malted milk powder
- 2 tbsp vanilla extract
Method
- 1Whisk everything over low heat until the malt powder dissolves, then cool. Froth about six ounces at a time before using, by shaking in a sealed tin or with a milk frother.
Used in 1
Pouring…