Blended · Coupe

Aku Aku

GarnishPineapple wedge, cherry and mint

Trader Vic Bergeron, Trader Vic's Bartender's Guide (1972)

Aku Aku

Name: Aku Aku
Ingredients: 10 Mint leaves; 1 oz White rum; 0.5 oz Peach liqueur; 1.5 oz Pineapple juice; 0.5 oz Rich simple syrup; 0.75 oz Lime juice

Rum Blended Refreshing Tropical Fruity Mint Peach Pineapple Tiki

Method · Blended

Blend with a small scoop of crushed ice, then fine strain into a chilled coupe.

Glass: Coupe
Ice: Up
Garnish: Pineapple wedge, cherry and mint

What goes in it

10
Mint leaves
1 oz
White rum
Bottle · White Rum
0.5 oz
Peach liqueur
Bottle · Peach Liqueur
1.5 oz
Pineapple juice
Fresh juice · Pineapple Juice
0.5 oz
Rich simple syrup
House prep · Rich Simple Syrup (2:1)
0.75 oz
Lime juice
Fresh juice · Lime Juice

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