Shaken · Collins

Gin-Gin Mule

GarnishLime wedge and mint sprigs

Audrey Saunders, Beacon, New York (2000)

Gin-Gin Mule

Name: Gin-Gin Mule
Ingredients: 12 Mint leaves; 2 oz Gin; 0.5 oz Lime juice; 2 tsp Ginger liqueur; 1 tsp Rich simple syrup; 2.5 oz Ginger beer

Gin Shaken Refreshing Spicy Herbal Ginger Mint Mule

Method · Shaken

Shake everything but the ginger beer with ice and fine strain into a chilled Collins glass. Top with ginger beer and fill with ice.

Glass: Collins
Ice: Cubed
Garnish: Lime wedge and mint sprigs

What goes in it

12
Mint leaves
2 oz
Gin
0.5 oz
Lime juice
Fresh juice · Lime Juice
2 tsp
Ginger liqueur
Bottle · Ginger Liqueur
1 tsp
Rich simple syrup
House prep · Rich Simple Syrup (2:1)
2.5 oz
Ginger beer
Mixer · Ginger Beer

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