Shaken · Highball

Martinique Fizz

GarnishLemon wheel

Hotel Martinique, New York (1930s)

Martinique Fizz

Name: Martinique Fizz
Ingredients: 0.5 oz Lemon juice; 2 barspoons Powdered sugar; 1 oz Gold rum; 0.75 oz Rye whiskey; 0.5 oz Rhum agricole vieux; 1.5 oz Soda water

Rum Rye Shaken Refreshing Citrus Boozy Summer Rye Agricole Collins/Fizz

Method · Shaken

Stir the lemon and sugar in a shaker until the sugar dissolves. Add the spirits, shake with ice and fine strain into an ice-filled highball. Top with soda and stir briefly.

Glass: Highball
Ice: Cubed
Garnish: Lemon wheel

What goes in it

0.5 oz
Lemon juice
Fresh juice · Lemon Juice
2 barspoons
Powdered sugar
1 oz
Gold rum
Bottle · Gold Rum
0.75 oz
Rye whiskey
0.5 oz
Rhum agricole vieux
Bottle · Rhum Agricole Vieux
1.5 oz
Soda water
Mixer · Soda Water

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