Shaken · Pilsner

Port au Prince

GarnishPineapple and brandied cherry

Vintage

Port au Prince

Name: Port au Prince
Ingredients: 1 oz Haitian rum; 1 oz White rum; 0.25 oz Demerara rum (151-proof); 0.75 oz Falernum; 0.75 oz Lime juice; 0.5 oz Pineapple juice; 0.25 oz Grenadine (1:1); 1 tsp Ginger syrup; 6 drops Tiki bitters

Rum Shaken Tropical Spicy Fruity Falernum Pineapple Ginger Tiki

Method · Shaken

Short shake with a few ice cubes and strain into a pilsner glass filled with crushed ice.

Glass: Pilsner
Ice: Crushed
Garnish: Pineapple and brandied cherry

What goes in it

1 oz
Haitian rum
Bottle · Haitian Rum
1 oz
White rum
Bottle · White Rum
0.25 oz
Demerara rum (151-proof)
Bottle · Demerara Rum
0.75 oz
Falernum
We use Velvet Falernum
0.75 oz
Lime juice
Fresh juice · Lime Juice
0.5 oz
Pineapple juice
Fresh juice · Pineapple Juice
0.25 oz
Grenadine (1:1)
House prep · Grenadine (1:1)
1 tsp
Ginger syrup
House prep · Ginger Syrup (1:2:3)
6 drops
Tiki bitters
Bottle · Tiki Bitters

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