Shaken · Coupe

Royal Bermuda Yacht Club

GarnishLime wedge

Royal Bermuda Yacht Club, Bermuda (printed 1941)

Royal Bermuda Yacht Club

Name: Royal Bermuda Yacht Club
Ingredients: 2 oz Gold rum; 0.5 oz Falernum; 0.25 oz Orange curaçao; 0.75 oz Lime juice; 0.5 tsp Rich simple syrup

Rum Shaken Tropical Citrus Summer Falernum Orange Liqueur Sours

Method · Shaken

Shake with ice and fine strain into a chilled coupe.

Glass: Coupe
Ice: Up
Garnish: Lime wedge

What goes in it

2 oz
Gold rum
Bottle · Gold Rum
0.5 oz
Falernum
We use Velvet Falernum
0.25 oz
Orange curaçao
Bottle · Orange Curaçao
0.75 oz
Lime juice
Fresh juice · Lime Juice
0.5 tsp
Rich simple syrup
House prep · Rich Simple Syrup (2:1)

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