Cocktail Scroll

Shaken · Coupe

GarnishDark cherry

Jackson Mercier, Bryant's Cocktail Lounge, Milwaukee (2024)

Stop-and-Go Light

Rum Brandy Shaken Sweet Fruity Citrus Noyaux Vanilla Sours

Method · Shaken

Shake everything with ice and double strain into a chilled coupe. Garnish.

Glass: Coupe
Ice: Up
Garnish: Dark cherry

What goes in it

0.75 oz
Trinidadian rum
0.75 oz
Brandy
0.75 oz
Lime juice
Fresh juice · Lime Juice
0.75 oz
Crème de noyaux
Bottle · Crème de Noyaux
0.25
to 0.5 oz Vanilla syrup
House prep · Vanilla Syrup (1:1)
1 dash
Peach bitters
Bottle · Peach Bitters

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