Champ-Ale

Name: Champ-Ale
Yield: 1 drink
Ingredients: 2 oz Light beer (cream ale); 2 oz Sparkling wine; 1.5 oz Sweet vermouth; 0.75 oz Lemon juice; 0.5 oz Cane syrup (2:1)

Beer Sparkling Wine Shaken Refreshing Bitter Citrus Sweet Vermouth Lemon Spritz

Method · Shaken

Pour the beer and wine into a tall glass and add ice. Shake the vermouth, lemon and syrup with ice, strain into the glass and stir gently once.

Glass: Highball
Ice: Cubed
Garnish: Lemon peel

What goes in it

2 oz
Light beer (cream ale)
2 oz
Sparkling wine
1.5 oz
Sweet vermouth
Bottle · Sweet Vermouth
0.75 oz
Lemon juice
Fresh juice · Lemon Juice
0.5 oz
Cane syrup (2:1)

House prep · Cane Sugar Syrup (2:1)

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