Eggnog Daiquiri

Name: Eggnog Daiquiri
Yield: 1 drink
Ingredients: 1.5 oz Aged demerara rum; 0.75 to 1 oz Eggnog; 2 to 3 tsp Sugar; 1.25 cups Crushed ice

Method · Blended

Blend the ice, eggnog and sugar. With the blender running, pour in the rum. Serve topped with grated nutmeg.

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