Shaken · Collins

El Diablo

GarnishLime wedge

Trader Vic Bergeron (1946)

Name: El Diablo
Ingredients: 1.5 oz Reposado tequila; 0.5 oz Crème de cassis; 0.75 oz Lime juice; 2 oz Ginger beer

Method · Shaken

Shake everything but the ginger beer with ice. Strain into an ice-filled Collins glass, top with ginger beer and stir briefly.

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