Shaken · Rocks

GarnishLime wheel

Classic (Charles H. Baker), as made by Gabriel Lowe, The Cognac Room, San Francisco

El Morocco

Name: El Morocco
Yield: 1 drink
Ingredients: 1.5 oz Brandy; 0.5 oz Ruby port; 0.75 oz Lime juice; 0.5 oz Pineapple gum syrup; 0.25 oz Grenadine; 2 dashes Angostura bitters

Brandy Shaken Fruity Citrus Tropical Ruby Port Pineapple Grenadine Sours

Method · Shaken

Shake with ice and strain into a large rocks glass over fresh ice.

Glass: Rocks
Ice: Cubed
Garnish: Lime wheel

What goes in it

1.5 oz
Brandy
0.5 oz
Ruby port
Bottle · Ruby Port
0.75 oz
Lime juice
Fresh juice · Lime Juice
0.5 oz
Pineapple gum syrup
0.25 oz
Grenadine
House prep · Grenadine (1:1)
2 dashes
Angostura bitters
Bottle · Angostura Bitters

House prep · Pineapple Syrup (1:1)

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