Grenadya Swizzle

Name: Grenadya Swizzle
Yield: 1 drink
Ingredients: 2 oz Dark rum; 1 oz Passion fruit syrup; 0.5 oz Lime juice; 6 to 7 Mint leaves; 5 to 6 dashes Angostura bitters

Rum Swizzled Tropical Fruity Refreshing Passion Fruit Mint Tiki

Method · Swizzled

Slap the mint to wake it up and drop it in a collins glass with the lime and syrup. Add the rum and fill halfway with crushed ice, then swizzle until chilled. Top with crushed ice, float the bitters and garnish.

Glass: Collins
Ice: Crushed
Garnish: Mint bouquet

What goes in it

2 oz
Dark rum
1 oz
Passion fruit syrup
0.5 oz
Lime juice
Fresh juice · Lime Juice
6
to 7 Mint leaves
5
to 6 dashes Angostura bitters
Bottle · Angostura Bitters

House prep · Passionfruit Syrup (1:2)

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