Jamie Boudreau's Toronto

Name: Jamie Boudreau's Toronto
Yield: 1 drink
Ingredients: 1 oz Rye whiskey; 1 oz High-proof bourbon; 0.25 oz Fernet-Branca; 0.25 oz Three-sugar syrup; 2 dashes Angostura bitters

Rye Bourbon Stirred Boozy Bitter Herbal Fernet-Branca Muscovado Old Fashioned

Method · Stirred

Stir everything with ice and strain into a chilled coupe. Express an orange peel through a flame and garnish.

Glass: Coupe
Ice: Up
Garnish: Flamed orange peel

What goes in it

1 oz
Rye whiskey
1 oz
High-proof bourbon
0.25 oz
Fernet-Branca
Bottle · Fernet-Branca
0.25 oz
Three-sugar syrup
House prep · Three-Sugar Syrup (2:1)
2 dashes
Angostura bitters
Bottle · Angostura Bitters

Tried It 0

No ratings yet

Nobody's posted yet. Made this one? Be the first.