Rongorongo

Name: Rongorongo
Yield: 1 drink
Ingredients: 1 oz Aged rum; 1 oz Pineapple rum; 0.75 oz Overproof rum; 1 oz Pineapple juice; 0.75 oz Lime juice; 0.75 oz Cinnamon syrup; 1 dash Angostura bitters; 1 cup Crushed ice

Rum Blended Tropical Spicy Boozy Pineapple Cinnamon Tiki

Method · Blended

Blend everything with the crushed ice for about five seconds. Pour into a footed pilsner glass and garnish.

Glass: Pilsner
Ice: Crushed
Garnish: Orchid, mint sprig and pineapple leaf

What goes in it

1 oz
Aged rum
1 oz
Pineapple rum
Bottle · Pineapple Rum
0.75 oz
Overproof rum
Bottle · Overproof Rum
1 oz
Pineapple juice
Fresh juice · Pineapple Juice
0.75 oz
Lime juice
Fresh juice · Lime Juice
0.75 oz
Cinnamon syrup
House prep · Cinnamon Syrup (1:1)
1 dash
Angostura bitters
Bottle · Angostura Bitters
1 cup
Crushed ice

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