Tropical Julep

Name: Tropical Julep
Yield: 1 drink
Ingredients: 2.25 oz Pineapple-infused bourbon; 0.25 oz Blackstrap rum; 0.25 oz Brown sugar syrup (2:1); 2 Mint sprigs (leaves only)

Whiskey Built Boozy Herbal Tropical Pineapple Mint Blackstrap Rum

Method · Built

Muddle the mint leaves gently with the syrup and bourbon in a shaker. Strain into a chilled julep cup and pack with crushed ice. Pour the blackstrap rum over the top and garnish.

Glass: Julep cup
Ice: Crushed
Garnish: Mint bouquet

What goes in it

2.25 oz
Pineapple-infused bourbon
House prep · Pineapple-Infused Bourbon
0.25 oz
Blackstrap rum
Bottle · Blackstrap Rum
0.25 oz
Brown sugar syrup (2:1)
House prep · Brown Sugar Syrup (2:1)
2
Mint sprigs (leaves only)

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