Shaken · Coupe
Bar Agricole's Japanese Cocktail
Thad Vogler, Bar Agricole, San Francisco
- 1.25 ozCalifornia brandy
- 0.5 ozOrgeat
- 2 dashesAromatic bitters
Base spirit
Shaken · Coupe
Thad Vogler, Bar Agricole, San Francisco
Stirred · Coupe
Joseph Santini, New Orleans (1850s)
GarnishSugar rim and long orange peel
Stirred · Martini
Matthew Belanger, Death & Co, New York (2019)
GarnishGrapefruit twist, expressed and discarded
Shaken · Rocks
Classic (Charles H. Baker), as made by Gabriel Lowe, The Cognac Room, San Francisco
GarnishLime wheel
Shaken · Coupe
Classic (colonial-era tavern drink, 1600s)
GarnishGrated nutmeg
Shaken · Collins
Mike Perez, Death & Co, Los Angeles (2023)
GarnishCucumber slices
Shaken · Coupe
Toby Cecchini, Long Island Bar, Brooklyn (2015)
Shaken · Coupe
Classic
GarnishGrated nutmeg
Stirred · Wine glass
Classic (19th-century America)
GarnishStrawberry slices, citrus wheels and mint
Shaken · Highball
Nicole Weston and Robert Sharp, Tiki Drinks
GarnishBrandied cherry