Shaken · Coupe

Aviation

GarnishBrandied cherry

Hugo Ensslin, Recipes for Mixed Drinks (1916)

Name: Aviation
Ingredients: 2 oz Gin; 0.5 oz Maraschino liqueur; 0.5 tsp Crème de violette; 0.75 oz Lemon juice; 0.25 oz Simple syrup

Method · Shaken

Shake with ice and strain into a chilled coupe.

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