Kingston Zing

Name: Kingston Zing
Yield: 1 drink
Ingredients: 1.5 oz Overproof Jamaican rum, freezer-chilled; 0.5 oz Grapefruit punch syrup; 0.38 oz Lime juice; 6 drops Grapefruit bitters; 5 drops Saline solution; Soda water, to top

Rum Built Citrus Refreshing Bitter Grapefruit Saline Collins/Fizz

Method · Built

Whisk everything but the soda in a tin with a milk frother. Fill a chilled highball with small ice and soda three-quarters of the way, pour in the mix at an angle, top with soda and give one brisk dip with a barspoon.

Glass: Highball
Ice: Cubed
Garnish: Channeled lime twist and grapefruit slice

What goes in it

1.5 oz
Overproof Jamaican rum, freezer-chilled
0.5 oz
Grapefruit punch syrup
Bottle · Grapefruit Bitters
House prep · Grapefruit Punch Syrup (7:10)
0.38 oz
Lime juice
Fresh juice · Lime Juice
6 drops
Grapefruit bitters
5 drops
Saline solution
Mixer · Saline Solution (1:4)
Soda water, to top
Mixer · Soda Water

House prep · Grapefruit Oleo Saccharum (1:1)

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