Stirred · Coupe
GarnishOrange twist expressed and discarded; cherry
Chris Hannah, Arnaud's French 75 Bar, New Orleans (2007)
Bywater
Method · Stirred
Stir everything with ice and strain into a chilled glass. Express an orange twist over the top, discard it and add a cherry.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Orange twist expressed and discarded; cherry
What goes in it
- 1.75 oz
- 0.75 oz
- 0.5 ozGreen Chartreuse
Bottle · Green Chartreuse
- 0.25 ozVelvet falernum
Bottle · Velvet Falernum
- 2 dashesPeychaud's bitters
Bottle · Peychaud's Bitters
- 2 dashesOrange bitters
Bottle · Orange Bitters
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