Shaken · Nick & Nora
Adriatique
Jackson Cannon, Island Creek Oyster Bar, Boston (c. 2013)
- 1 ozAmaro Montenegro
- 0.5 ozAperol
- 1 ozOrange juice
GarnishOrange peel
Ingredient type
Shaken · Nick & Nora
Jackson Cannon, Island Creek Oyster Bar, Boston (c. 2013)
GarnishOrange peel
Shaken · Coupe
Marcelino Figueiras, Dullboy, Jersey City (2024)
GarnishDehydrated lime wheel
Built · Highball
Kenta Goto, Bar Goto, New York (2025)
GarnishLemon twist
Built · Highball
Alf del Portillo, Quattro Teste, Lisbon (2023)
GarnishMint crown
Stirred · Rocks
Roger Grüter, Angel's Share, Basel (2019)
GarnishOrange peel
Blended · Hurricane
Jeremy Oertel, Donna, Brooklyn (c. 2012)
GarnishMint sprig and orange slice
Stirred · Coupe
Dave Anderson, Death & Co, Denver (2022)
GarnishGrated coffee bean
Stirred · Rocks
Becca Petersen, Daisies, Chicago (2025)
GarnishMint sprig
Stirred · Coupe
Sam Ross, Milk & Honey, New York (2009)
GarnishLemon peel and a cucumber slice
Stirred · Coupe
Matt Huntley, Three Dots and a Dash, Chicago (2026)
GarnishWarm spiced corn and vanilla foam
Built · Collins
Poison Heart, Philadelphia (2025)
GarnishOrange twist
Shaken · Collins
Brian Evans, El Quijote, New York (2023)
GarnishSmall mint bouquet, orange slice and a cluster of red grapes
Shaken · Snifter
St. John Frizell and Jelani Johnson, Gage & Tollner, Brooklyn (2022)
GarnishMint bouquet
Stirred · Rocks
Jack Stevenson, Death & Co, Denver (2024)
GarnishLemon twist
Stirred · Coupe
Benjamin Purvis and Collin Nicholas, Fools & Horses, Portland, Oregon (2023)
Shaken · Collins
Sother Teague for Doom Tiki, New York
GarnishPeychaud's bitters painted on the ice and a carved lime wedge
Shaken · Coupe
Jojo Colona, Attaboy, New York (2025)
GarnishCandied ginger
Stirred · Nick & Nora
Karen Fu, Llama Inn, Brooklyn (2015)
Shaken · Tiki mug
Marc Rizzuto, Death & Co, New York (2021)
GarnishGrapefruit wheel and mint sprig
Shaken · Rocks
Josh Ibañez, Rumba, Seattle (2024)
GarnishPineapple wedge, brandied cherry and mint
Shaken · Coupe
Jason E. Clapham, Clapham Cocktails, Oxford
GarnishLemon peel
Stirred · Rocks
Mak Kelly, Lady Jane, Denver (2025)
GarnishCircle of banana leaf under the cube; a spritz of pechuga mezcal
Shaken · Coupe
Joaquín Simó, Death & Co, New York (2011)
Stirred · Rocks
Nikki Irvine, The Paddock, Eugene, Oregon (2026)
GarnishSmall rosemary sprig and a mist of absinthe
Stirred · Rocks
Mike Perez, Death & Co, Los Angeles (2023)
GarnishOrange twist
Stirred · Nick & Nora
Arvid Brown, Room for Improvement, Portland, Maine (2025)
GarnishMaraschino cherry
Stirred · Rocks
Arvid Brown, Room for Improvement, Portland, Maine (2024)
GarnishOrange twist
Stirred · Rocks
Darryl Chan, Saksey's, Detroit (2026)
GarnishRoot beer Negroni foam
Shaken · Collins
Dan Greenbaum, New York (2015)
GarnishHalf orange wheel
Shaken · Collins
Kenzo Han, Firstborn, Los Angeles (2025)
GarnishGrated sobacha
Blended · Rocks
Iain Griffiths, Bar Snack, New York (2025)
GarnishLemon coin, expressed and discarded
Stirred · Rocks
Conor Johns, Tavern Next Door, Brooklyn (2026)
GarnishVanilla malted whip and shaved dark chocolate
Built · Toddy glass
Monkey Thief, New York (2024)
GarnishHot matcha lavender foam and a dusting of matcha
Shaken · Coupe
Arvid Brown, Room for Improvement, Portland, Maine (2024)
GarnishGrapefruit peel
Stirred · Nick & Nora
Brad Farran, Raleigh, North Carolina
GarnishLemon peel
Stirred · Rocks
Kat Foster, Margot, Brooklyn (2023)
GarnishFermented cherry