Stirred · Coupe
Ford Cocktail
GarnishOrange peel
George J. Kappeler, Modern American Drinks (1895)
Ford Cocktail
Method · Stirred
Stir with ice and fine strain into a chilled coupe.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Orange peel
What goes in it
- 1.5 ozOld Tom gin
Bottle · Old Tom Gin
- 1.5 ozDry vermouth
Bottle · Dry Vermouth
- 2 tspBénédictine
Bottle · Bénédictine
- 2 dashesOrange bitters
Bottle · Orange Bitters
- Pinch Salt
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