Stirred · Coupe
Thyme For...
GarnishScorched thyme sprig
Tom Noori, Montpellier Wine Bar, Cheltenham
Thyme For...
Method · Stirred
Soak the sugar cube with the bitters in a mixing glass and crush it. Add the thyme and the rest and stir until the sugar dissolves. Add ice, stir and strain into a chilled coupe.
- Glass
- Coupe
- Ice
- Up
- Garnish
- Scorched thyme sprig
What goes in it
- 1Demerara sugar cube
- 3 dashesPeychaud's bitters
Bottle · Peychaud's Bitters
- 3 dashesAngostura bitters
Bottle · Angostura Bitters
- 2sprigs Thyme
- 1.75 oz
- 0.5 ozOrange liqueur
Bottle · Orange Liqueur
- 2 tspSweet vermouth
Bottle · Sweet Vermouth
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